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Party checkerboard cake in chocolate and vanilla 2

Strawberry or cherry layered vanilla cake 35

Party checkerboard cake in strawberry and vanilla

Chocolate-banana-peanut butter delight 36

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Welcome to EKGS World of Culinary Arts

Mrs Efua Goode-Arthur

Our Institute enjoys an exceptional reputation in the culinary industry that results from the dedication, hard work and exceptional quality of our products and services.
Our cakes and finger foods has earned a reputation for the best-tasting delicacies across the nation and if you plan to host a party or an event, an EKGS touch will certainly make your event a talk of town.

EKGS Introduces Wilton Method in Ghana

Mrs Efua Goode-Arthur with Wilton Instructors After training over 3,000 people in the country’s flourishing hospitality industry with innovative approach to quality service delivery, EKGS Culinary Institute is set out to take the sugar arts to an advance level to ensure that the industry catches up with modern trends.
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EKGS Holds 22nd Graduation

Mrs Efua Goode-Arthur leads inspections at cake exhibition Mrs. Efua Goode-Arthur, Director of EKGS Culinary Institute has asked operators in the hospitality business in the country to redefine their services in the face of the world financial crisis.
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Ghana Fire Service Educates EKGS Students

Student undergoing fire safety drills The Ghana National Fire Service G.N.F.S. has organized a one day fire safety workshop for the newly enrolled students of the EKGS Culinary Institute at Dansoman a suburb of Accra.
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EKGS Donates to St. Mary's Senior High School

EKGS donates to St. Mary's SHS

The management of the EKGS Culinary Institute a hospitality service and training provider on Saturday, February 6th 2010 presented a giant colorful cake to the St Mary’s Senior High School in Accra.