At EKGS CULINARY INSTITUTE, our 4-month Balloon, Ribbon and Floral Art program encompasses the aspects of balloon, ribbon and floral decoration. This program equips the beginner-student to become a master professional decorator. With emphasis on all aspects of event décor ranging from proms, weddings, birthdays, parties, social and corporate events the student is introduced to the business practice aspects of providing decorating solutions for whatever the event might be. This all inclusive program is a complete version of a basic through to an advanced course modules of balloon, ribbon and floral art all put together
Known widely amongst our students as the Master Floral Program, this Program has attained recognition nation wide, as graduates have exhibited impressive decorating practice over the years. The course follows a constant curriculum revision to meet the changing trends on the international market due to the diverse nature of the culinary profession.
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